A Southern Sit-Down Brunch Experience...At Home!
It is My Joy - My Gift, really - to bake, to pamper, to cook for you! I relish the opportunity to bring my Soul-Filled Southern Comfort Brunch Menu direct to you - in your own home, freshly-prepared in your own kitchen AND served to you at your own dining table - along with your family, friends, guests and I even do intimates for ... lovers, all served graciously with A Side of Me - Hospitalent Mariby Corpening.
See also my Continental TO GO Breakfast Menu of Specialty Breakfast Sandwiches and Catering for Intimate Affairs.
An Intimate Private Dining Experience
Prepared, Set Up & Photographed by Mariby Corpening
standards of brunch
Hospitalent Mariby Corpening's Brunches are intimate and elegant, and no matter which breakfast package you choose, in addition, the standards that embellish every table include, Mariby's Infamous Buttermilk Slap Biscuits, Thick-Cut Smoked Bacon, Baked Cheese Frittata, Crisp Green Tossed Salad, Fresh Fruit Medley, Home-Made Preserves, French-Pressed Coffee and Complimentary Breakfast Beverages; well, because these are not only my standards, but more, guest favorites!
Unforgettable 5-Star Intimates
Prepared & Photographed By Mariby Corpening
Your ultimate seafood delights
So, what occasion comes to mind for you? What's on your ideal menu? Perhaps a surprise for your parents' anniversary, your mother's birthday, your father's game day, a lover's getaway, your mate's love day, son/daughter's time for just me & you or a best friend's Thank You!
Light, Fluffy, Buttery, Crispy
Prepared & Photographed By Mariby Corpening
light & crispy belgian waffles
The best you ever tasted
Before I made my own waffles ... from scratch, I was never really a waffle person. Sure, if that's what's for breakfast, always preferring buttermilk pancakes. But, Oh My Gawd, my buttermilk waffles are so light and buttery. I now make them in big batches, because anytime I serve them, folks always ask to take some home! Most popularly served with my Herb-Spiced Oven-Fried Chicken. Oooooooom!
Bo's Berry Biscuits
Fresh-Baked & Photographed By Mariby Corpening
Blueberry biscuits
with a drizzle of citrus vanilla icing
So, if you haven't heard the story of me and a car full of my nieces and nephews in NC, the first time I had Bojangles' Boberry Biscuits. We sat in that car and greased on those biscuits hot out of the oven. I knew I would make them myself one day. I use my own buttermilk biscuit recipe, fresh blueberries and I whip up a vanilla icing with a little lemon or orange peel and juice added. Ooooooom!
Garlic, Butter & Herbs
Prepared & Photographed By Mariby Corpening
peruvian-spiced Fried Chicken
BRINDED, BUTTERED & SPICED
Mariby's Peruvian-Spiced Fried Chicken with, well, just anything - Buttermilk Pancakes, Belgian Waffles, Hominy Grits, Fried Apples, My Infamous Biscuits, some guests have even requested it with my Potato Salad & Kale Sauteed in Garlic & Onion; but, my absolute favorite - Fried Chicken & Apple Pie, I too make from scratch. Oooooom!
Made TO GO!
Freshly Prepared & Photographed By Mariby Corpening
Specialty Breakfast Sandwiches
Elevated Versions of the standards
OMG! Do you see ... oh, but wait until you taste all that flavor? Between the Roasted Vegetable Omelette and Fluffy Buttermilk Biscuits (above), My Selection of Specialty Breakfast Sandwiches (made To Go or a part of My Continental Breakfast) are not only tasteful but, as much, memorable - considered thoughtful, elevated versions of the standards!
Fresh Roasted & Delectable
Prepared & Photographed By Mariby Corpening
roasted vegetables frittata
with Sun-Dried Tomatoes
All that flavor! Roasted Vegetable Frittata, essentially baked eggs with Sweet Onions, Bell Peppers, Carrots, Broccoli (or whatever's available) and topped with Sun-Dried Tomatoes, Parmesan Cheese, Fresh Spinach & Caper Berries and served with sides of a Refreshing Green & Mixed Fruits Salads and my Fluffy Buttermilk Biscuits. Om! Om! Om! I mean, just look at it! Oooooom!
Sweet & Savory
Fresh Baked & Photographed By Mariby Corpening
Breakfast Pies
scratch-made and filled with flavor
Among Guest Favorites are both the sweet and savory of My Scratch-Made Breakfast Pies filled with flavor - Apple, Blueberry, Peach, Seasonal Fruits, etc., to include My Home-Made Pie Crust for even Quiche - Lorraine, Ham & Cheese, Broccoli, Spinach, Mushroom & Artichoke, Roasted Vegetables, etc.
Melts In Your Mouth
Scratch-Made & Photographed by Mariby Corpening
BLUEBERRY MUFFINS
with fresh blueberries
While my muffins are always a hit, none are more requested than my Blueberry Muffins, made from scratch with fresh blueberries, slathered in warm butter and always served warm from the oven, just melts in your mouth. Another resounding, Oooooooom!
Breakfast Feast
Joyously Prepared & Photographed By Mariby Corpening
Breakfast paella
feast of paradise
An any time, any occasion meal, this Most Popular Breakfast of Paradise is truly a feast that includes several meats (Sausage, Shrimp, Chicken), Rice, Grits or Potatoes, an assortment of Fresh Roasted Vegetables (Tomatoes, Onions, Garlic, Bell Peppers, etc.), Fried or Scrambled Eggs and My Scratch-Made Buttermilk Biscuits, served hot from the oven! Om! Om! Om! Along with Cool, Fruity Sangria & Joyful Conversation, Guests feast for hours!
So,Who's Your 10 Most Wanted?
If you could dine anywhere in the world, where would you be, what's the view, what's on the menu, who's sitting at the table?
And if, you could choose only 2 to 10 people in your life, whom with you would want to sit down and have a deeper conversation, reminisce, catch up, laugh, bask, persuade, save, emulate, debate, brainstorm, pick their brains, honor their spirit, get to know better, say, Thank You or to simply relax, release and just be ... for a moment in time: Who would be on your 10 Most Wanted list? No bounty, no travel necessary!
Together, let us bring to life your Ultimate Dining Experience right here at home!
Privately, Intimately & Elegantly Served
Set Up & Photographed By Mariby Corpening
Southern Sit-Down Service
Brought Home & Fresh-Made To You!
See also my Continental TO GO Breakfast Menu of Specialty Breakfast Sandwiches
—Hospitalent Mariby Corpening
“This is one of the best dining experiences I’ve ever had in my life! I’ve been to many excellent five star dining facilities where the service and food were impeccable, but they can’t touch the warmth and soul of Mariby Corpening. She takes “Five Star” to another level!”
Mariby's Infamous Buttermilk Slap Biscuits
Scratch-Made Biscuits Served Hot Out of the Oven!
Mariby Corpening's Scratch-Made Buttermilk Slap Biscuits, always served hot out of the oven, slathered in butter, drizzled with Raw Honey, Black Molasses or topped with my Home-Made Strawberry Preserves
Always Served Hot Out Of The Oven!
Yes, these days, I can quickly slap together My Buttermilk Biscuits, and yes, I've been told they are slap-me good! The idea - in anything I do - is to make it memorable! While every meal is prepared with thanks, thoughtfulness and for the love of it, I will say that my guests are particularly excited about My Buttermilk Biscuits - light, fluffy, melt-in-ya-mouth good, always served hot out of the oven, slathered in softened butter and topped with raw honey, black molasses or my fresh-made strawberry preserves. Things that make you go, Oooooooom!
Visit My Guest Book to see what my guests are saying about their brunch experience!
“Wait, wait! Is anybody standing behind me? [checking around her] Because these biscuits are so good, umma bout to slap somebody!”
Catering Intimate Affairs
ON THE MENU: Parmesan-Crusted Mini Crab Cakes With Tangy Remoulade Sauce, Brown Butter & Garlic Roasted Jumbo Shrimp, Philly Cheese Steak Stuffed Mushrooms, BonChon Chicken Wingettes.
TABLESCAPE: Elegant Bundles By Ericcson Brown
PLANNING AN INTIMATE AFFAIR?
For things that make you go, OOOOOOOM, visit my Catering page for a taste and know that I cater Brunch, Lunch, Appetizers and Dinner!
“I AM BREAD & BREAKFAST
(in and of myself)
For I love to bake from scratch my fresh breads served warm from the oven and no matter where I am—your kitchen or mine, you always feel my grace
my comfort, truly, my joy in serving you some really good food!
It’s how I make my bread and, lucky for you, breakfast, too!”
