Broiled Salmon

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I mean, what more can I say?  You can almost taste it!  It's beautiful, tender, juicy - fresh herbs, spices (Dill, Rosemary, Paprika, Salt & Lemon Pepper) and Grannie's Garlic Butter, broiled in the oven on low for 10-20 minutes (just depending on the size).  It's that easy!  It's that good!

Broiled Salmon With Lemon & Garlic Butter

Although, not shown so well in this image, I had also broiled the inside flesh of lemons.  Takes the flavor over the top!  Funny thing, I was so excited when I pulled my salmon out of the oven and showed my guests just how beautiful, I can't believe that I forgot to add all of that fresh dill I'd purchased, not just for flavor, but as important, for color and presentation.  Duh!

Anyway, truly, there is nothing more I need to say!  The flavor, the tenderness, juiciness will blow you away! 

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MARIBY cORPENING'S

Broiled Salmon

With Fresh Dill, Lemon & Garlic Butter

Descriptions, Recipes & Images by Mariby CorpeningTM